North America Non-native Plant

Theobroma

Botanical name: Theobroma bicolor

USDA symbol: THBI2

Native status: Not native but doesn't reproduce and persist in the wild

Synonyms: Cacao bicolor (Humb. & Bonpl.) Poir. (CABI17)   

Theobroma: The Lesser-Known Chocolate Cousin for Tropical Gardens If you’re a fan of all things chocolate and tropical, you might be surprised to learn about theobroma (Theobroma bicolor), a fascinating relative of the more famous cacao tree. While it won’t give you the cocoa beans for your morning hot chocolate, ...

Theobroma: The Lesser-Known Chocolate Cousin for Tropical Gardens

If you’re a fan of all things chocolate and tropical, you might be surprised to learn about theobroma (Theobroma bicolor), a fascinating relative of the more famous cacao tree. While it won’t give you the cocoa beans for your morning hot chocolate, this tropical beauty offers its own unique charm for adventurous gardeners in warm climates.

What Exactly Is Theobroma?

Theobroma bicolor, also known by its botanical synonym Cacao bicolor, is a tropical tree that belongs to the same genus as the chocolate tree we all know and love. Don’t let the scientific name intimidate you – theobroma literally means food of the gods in Greek, which gives you a hint about how special this plant family really is!

Where Does It Come From?

This tropical treasure is native to Central and South America, particularly thriving in the lush Amazon Basin and regions of Colombia, Ecuador, Peru, and Venezuela. In its natural habitat, it grows as part of the rainforest canopy, enjoying the warm, humid conditions that make these regions so biodiverse.

Why You Might (Or Might Not) Want to Grow Theobroma

Let’s be honest – theobroma isn’t for everyone, and that’s perfectly okay! Here’s what you should consider:

The Good Stuff:

  • Stunning tropical foliage with large, broad leaves that create excellent shade
  • Colorful, eye-catching pods in shades of yellow, orange, and red when ripe
  • Edible fruit with a unique flavor (though it’s quite different from chocolate!)
  • Makes an excellent specimen tree in tropical landscapes
  • Provides habitat for small pollinators like midges

The Challenges:

  • Only suitable for USDA hardiness zones 10-12 – it absolutely cannot handle frost
  • Requires consistently warm, humid conditions year-round
  • Can grow quite large, so you’ll need plenty of space
  • Not widely available in most garden centers

Perfect Garden Settings

If you’re lucky enough to live in a tropical climate, theobroma can be a fantastic addition to several types of gardens:

  • Tropical and rainforest-themed landscapes
  • Edible landscaping projects
  • Botanical gardens and plant collections
  • Large residential properties needing shade trees

Growing Theobroma Successfully

Ready to take the plunge? Here’s what your theobroma tree needs to thrive:

Climate Requirements:

This is non-negotiable – you absolutely must be in USDA zones 10-12. Theobroma cannot survive temperatures below about 50°F (10°C), and frost will kill it quickly.

Light and Location:

Choose a spot with partial shade to full sun. In its native habitat, young trees grow under the forest canopy, so some protection from intense midday sun is beneficial, especially when the tree is young.

Soil Needs:

Plant in well-draining, fertile soil that’s rich in organic matter. Think rainforest floor – loose, dark, and packed with nutrients. The soil should stay consistently moist but never waterlogged.

Planting and Care Tips:

  • Plant during the warm season when growth is most active
  • Water regularly to maintain consistent soil moisture
  • Apply organic mulch around the base to retain moisture and add nutrients
  • Protect young trees from strong winds
  • Fertilize with organic compost or balanced fertilizer during growing season

Consider Native Alternatives

If you love the idea of theobroma but live outside its climate zone, consider these native alternatives that might give you similar tropical vibes:

  • Pawpaw (Asimina triloba) for temperate regions – another tropical fruit that grows in cooler climates
  • Native fig species for Mediterranean climates
  • Regional native shade trees that support local wildlife

The Bottom Line

Theobroma bicolor is definitely a niche plant – it’s not going to work for most gardeners simply due to climate constraints. But if you’re in the right location and love the idea of growing something truly unique, this chocolate cousin could be an exciting addition to your tropical paradise. Just remember that successful gardening often means choosing plants that naturally thrive in your local conditions, so don’t feel bad if this one isn’t right for your garden!

Whether you decide to grow theobroma or stick with more traditional choices, the most important thing is creating a garden that brings you joy and supports your local ecosystem.

Theobroma

Classification

Group

Dicot

Kingdom

Plantae - Plants

Subkingdom

Tracheobionta - Vascular plants

Superdivision

Spermatophyta - Seed plants

Division

Magnoliophyta - Flowering plants

Subdivision
Class

Magnoliopsida - Dicotyledons

Subclass

Dilleniidae

Order

Malvales

Family

Sterculiaceae Vent. - Cacao family

Genus

Theobroma L. - theobroma

Species

Theobroma bicolor Humb. & Bonpl. - theobroma

Plant data source: USDA, NRCS 2025. The PLANTS Database. https://plants.usda.gov,. 2/25/2025. National Plant Data Team, Greensboro, NC USA