North America Native Plant

Brewer Spruce

Botanical name: Picea breweriana

USDA symbol: PIBR

Life cycle: perennial

Habit: tree

Native status: Native to the lower 48 states  

Brewer Spruce: The Weeping Wonder of the Pacific Northwest Meet the Brewer spruce (Picea breweriana), one of North America’s most distinctive and elegant conifers. This rare beauty isn’t your typical backyard evergreen – it’s a conversation starter that brings a touch of botanical mystery to any landscape lucky enough to ...

Brewer Spruce: The Weeping Wonder of the Pacific Northwest

Meet the Brewer spruce (Picea breweriana), one of North America’s most distinctive and elegant conifers. This rare beauty isn’t your typical backyard evergreen – it’s a conversation starter that brings a touch of botanical mystery to any landscape lucky enough to host one.

What Makes Brewer Spruce Special?

The Brewer spruce is a true native treasure, found naturally only in the lower 48 states, specifically in the mountainous regions of California and Oregon. This perennial tree species normally grows as a single-stemmed giant, reaching heights greater than 13-16 feet, with mature specimens potentially towering up to 100 feet tall.

What truly sets this spruce apart is its distinctive weeping growth habit. The branches cascade downward in graceful curtains, creating an almost otherworldly silhouette that’s instantly recognizable. The foliage maintains a rich green color year-round with a coarse texture and dense porosity that provides excellent screening.

Is Brewer Spruce Right for Your Garden?

Before you fall head over heels for this stunning tree, let’s talk reality check. The Brewer spruce isn’t for everyone, and here’s why:

The Good:

  • Absolutely stunning specimen tree that serves as a dramatic focal point
  • Native species supporting local ecosystems
  • Long-lived with a slow but steady growth rate
  • Unique weeping form unlike any other North American conifer
  • Tolerates shade well, making it versatile for various garden positions

The Challenging:

  • Requires significant space – this isn’t a small garden tree
  • Slow growth rate means patience is essential (25 feet at 20 years)
  • Very specific growing requirements that can be difficult to meet
  • Limited commercial availability (contracting only)
  • Low drought tolerance requires consistent moisture

Growing Conditions and Care

Success with Brewer spruce depends on recreating its native mountain habitat. This tree thrives in cool, humid conditions with specific soil and climate requirements:

Soil Requirements:

  • Well-draining, coarse to medium-textured soils
  • pH between 4.6 and 7.5 (slightly acidic to neutral)
  • Medium fertility requirements
  • Minimum root depth of 20 inches

Climate Needs:

  • USDA Hardiness Zones 5-7
  • Minimum 160 frost-free days
  • Annual precipitation between 21-110 inches
  • Can tolerate temperatures as low as -13°F
  • Shade tolerant but appreciates morning sun

Planting and Maintenance Tips

If you’re determined to grow this remarkable tree, here’s how to give it the best start:

  • Plant in early spring or fall when temperatures are moderate
  • Choose a location with protection from hot afternoon sun and drying winds
  • Ensure consistent moisture but never waterlogged conditions
  • Mulch around the base to retain moisture and regulate soil temperature
  • Be patient – seedling vigor is low, and establishment takes time
  • Avoid fertilizing heavily; medium fertility is preferred

Propagation and Availability

Growing Brewer spruce from seed requires patience and specific conditions. Seeds need cold stratification and are available through specialized nurseries. With approximately 61,000 seeds per pound, you’ll have plenty of opportunities for germination, though success rates can be variable due to low seedling vigor.

The tree blooms in early summer with inconspicuous red flowers, followed by brown seed cones that mature from summer through fall. However, commercial availability is extremely limited, typically requiring special ordering through contracting nurseries.

Wildlife and Ecological Benefits

As a native conifer, Brewer spruce provides habitat and food sources for various wildlife species, though specific benefits aren’t well documented. The dense foliage offers nesting sites for birds, while the seeds may provide food for small mammals and birds when available.

The Bottom Line

Brewer spruce is a tree for the dedicated collector or gardener with ample space and specific growing conditions. Its rarity and specific requirements mean it’s not a casual landscape choice, but for those who can provide the right environment, it offers unparalleled beauty and botanical interest.

If you’re considering adding this remarkable tree to your landscape, source it responsibly from reputable nurseries to ensure you’re not contributing to pressure on wild populations. With proper care and patience, you’ll be rewarded with one of North America’s most distinctive and elegant conifers – a living sculpture that will be admired for generations to come.

How

Brewer Spruce

Grows

Growing season

Spring and Summer

Lifespan

Long

Growth form & shape

Single Stem and Erect

Growth rate

Slow

Height at 20 years

25

Maximum height

100.0

Foliage color

Green

Summer foliage density

Dense

Winter foliage density

Dense

Foliage retention

No

Flowering

No

Flower color

Red

Fruit/seeds

No

Fruit/seed color

Brown

Allelopath

No

Nitrogen fixing

None

Toxic

None

C:N Ratio

High

Fire Resistant

No

Foliage Texture

Coarse

Low-growing Grass

No

Resproutability

No

Coppice Ability

No

Bloat

None

Brewer Spruce

Growing Conditions

Adapted to Coarse Soil

Yes

Adapted to Medium Soil

Yes

Adapted to Fine Soil

No

Anaerobic tolerance

None

CaCO₃ tolerance

None

Cold Stratification

Yes

Drought tolerance

Low

Nutrient requirement

Medium

Fire tolerance

Low

Frost-free days minimum

160

Hedge tolerance

None

Moisture requirement

Medium

pH range

4.6 to 7.5

Plants per acre

300 to 700

Precipitation range (in)

21 to 110

Min root depth (in)

20

Salt tolerance

None

Shade tolerance

Tolerant

Min temperature (F)

-13

Cultivating

Brewer Spruce

Flowering season

Early Summer

Commercial availability

Contracting Only

Fruit/seed abundance

Medium

Fruit/seed season

Summer to Fall

Fruit/seed persistence

No

Propagated by bare root

Yes

Propagated by bulb

No

Propagated by container

Yes

Propagated by corm

No

Propagated by cuttings

No

Propagated by seed

Yes

Propagated by sod

No

Propagated by sprigs

No

Propagated by tubers

No

Seed per pound

61000

Seed spread rate

Slow

Seedling vigor

Low

Small grain

No

Vegetative spread rate

None

Brewer Spruce

Classification

Group

Gymnosperm

Kingdom

Plantae - Plants

Subkingdom

Tracheobionta - Vascular plants

Superdivision

Spermatophyta - Seed plants

Division

Coniferophyta - Conifers

Subdivision
Class

Pinopsida

Subclass
Order

Pinales

Family

Pinaceae Spreng. ex Rudolphi - Pine family

Genus

Picea A. Dietr. - spruce

Species

Picea breweriana S. Watson - Brewer spruce

Plant data source: USDA, NRCS 2025. The PLANTS Database. https://plants.usda.gov,. 2/25/2025. National Plant Data Team, Greensboro, NC USA