North America Native Plant

Baker’s Alpineparsley

Botanical name: Oreoxis bakeri

USDA symbol: ORBA

Life cycle: perennial

Habit: forb

Native status: Native to the lower 48 states  

Synonyms: Cymopterus bakeri (J.M. Coult. & Rose) M.E. Jones (CYBA8)   

Baker’s Alpineparsley: A Rare Mountain Gem for Alpine Garden Enthusiasts If you’re drawn to the delicate beauty of high-mountain wildflowers and have a passion for alpine gardening, Baker’s alpineparsley might just capture your heart. This charming native perennial, scientifically known as Oreoxis bakeri, brings a touch of Rocky Mountain wilderness ...

Rare plant alert!

Region: Conservation status by state

Status: S3?: Status is uncertain but is somewhere between the following rankings: Inexact rank: ⚘ Vulnerable: Either very rare and local throughout its range, found only in a restricted range (even if abundant at some locations), or factors are making it vulnerable to extinction. Typically 21 to 100 occurrences or between 3,000 and 10,000 individuals ⚘

Baker’s Alpineparsley: A Rare Mountain Gem for Alpine Garden Enthusiasts

If you’re drawn to the delicate beauty of high-mountain wildflowers and have a passion for alpine gardening, Baker’s alpineparsley might just capture your heart. This charming native perennial, scientifically known as Oreoxis bakeri, brings a touch of Rocky Mountain wilderness to specialized garden settings—though it’s definitely not your typical backyard bloomer.

What Makes Baker’s Alpineparsley Special

Baker’s alpineparsley is a native American treasure, belonging to the carrot family and gracing the high elevations of Colorado, New Mexico, and Utah. This petite perennial herb produces clusters of tiny white flowers arranged in delicate umbrella-shaped formations called umbels, creating an ethereal display against its finely divided, fernlike foliage.

Don’t let the name fool you—while it’s called alpineparsley, this isn’t the herb you’ll want to sprinkle on your pasta. Instead, it’s a specialized wildflower that has adapted to life in some of North America’s most challenging mountain environments.

A Word About Rarity

Before you start planning your alpine garden, there’s something important to know: Baker’s alpineparsley has a global conservation status that suggests it may be uncommon or vulnerable. This means that if you’re lucky enough to find this plant available, you’ll want to ensure it comes from responsibly sourced, ethically propagated stock—never collected from wild populations.

Is This Plant Right for Your Garden?

Baker’s alpineparsley isn’t for everyone, and that’s perfectly okay! This specialized mountain dweller thrives in conditions that most gardeners simply can’t provide. Here’s what you need to consider:

Perfect for:

  • Dedicated alpine garden enthusiasts
  • Rock garden specialists in appropriate climate zones
  • Native plant collectors in Colorado, New Mexico, or Utah
  • Gardeners who can replicate high-elevation growing conditions

Not ideal for:

  • Low-elevation gardens
  • Hot, humid climates
  • Beginning gardeners
  • Traditional perennial borders

Growing Conditions and Care

If you’re determined to grow Baker’s alpineparsley, you’ll need to think like a mountain. This plant demands conditions that mimic its native alpine habitat:

  • Climate: Cool temperatures and low humidity (USDA zones 3-6)
  • Soil: Extremely well-draining, rocky or gravelly soil
  • Light: Full sun to partial shade
  • Water: Minimal watering once established; despises soggy conditions
  • Elevation: Performs best at higher elevations where temperatures remain cool

Planting and Maintenance Tips

Success with Baker’s alpineparsley requires patience and attention to detail:

  • Plant in a raised bed or rock garden with exceptional drainage
  • Incorporate plenty of gravel, sand, and small rocks into the soil mix
  • Avoid rich, organic soils that retain moisture
  • Provide protection from hot afternoon sun in warmer areas
  • Water sparingly and only during extended dry periods
  • Allow plants to go dormant naturally in winter

Wildlife and Pollinator Benefits

In its native habitat, Baker’s alpineparsley supports specialized alpine pollinators, including small native bees and flies that have adapted to high-elevation conditions. While it may not attract the same variety of pollinators as more common garden plants, it plays an important role in its mountain ecosystem.

The Bottom Line

Baker’s alpineparsley is a plant for the truly dedicated alpine gardener who can provide the specialized conditions it requires. Its rarity makes it even more precious, so if you choose to grow it, do so with the respect and care that any rare native plant deserves. For most gardeners, admiring this mountain beauty in its natural habitat—or in photographs—might be the best way to appreciate its unique charm.

If you’re looking for easier native alternatives that capture some of the same delicate appeal, consider exploring other members of the carrot family that are better adapted to typical garden conditions. Your local native plant society can point you toward beautiful alternatives that will thrive in your specific location without the challenges that come with growing true alpine specialists.

Baker’s Alpineparsley

Classification

Group

Dicot

Kingdom

Plantae - Plants

Subkingdom

Tracheobionta - Vascular plants

Superdivision

Spermatophyta - Seed plants

Division

Magnoliophyta - Flowering plants

Subdivision
Class

Magnoliopsida - Dicotyledons

Subclass

Rosidae

Order

Apiales

Family

Apiaceae Lindl. - Carrot family

Genus

Oreoxis Raf. - oreoxis

Species

Oreoxis bakeri J.M. Coult. & Rose - Baker's alpineparsley

Plant data source: USDA, NRCS 2025. The PLANTS Database. https://plants.usda.gov,. 2/25/2025. National Plant Data Team, Greensboro, NC USA